The Ultimate BonneBouffe Saucisson Selection x 8

Our ultimate saucisson bundle, including 8 different flavours from our French saucisson supplier based in the Auvergne region of France.

This pork saucisson selection includes one each of the following saucisson:

Comte 160g
Ceps 160g
Black Pepper 160g
Pur Pork 160g
Roquefort 160g
Hazelnut 160g
Wild Boar 160g
Garlic 200g

These salamis are best stored hanging in a cool, dry place and you can expect a best before date of between 2-6 weeks. They are made from French pork.

You can read all about our range of authentic French saucissons on our blog.

Black Pepper saucisson 160g – Ingredients: 85% pork, 15% pork fat, salt, LACTOSE, skimmed MILK powder, WHEAT dextrose, natural spices, potassium nitrate, maturation ferments, cracked black pepper. – Nutritional values per 100g – 1745 kJ (421 Kcal), protein 28g, carbohydrates 1.1g including trace sugars, fat 34g of which saturated 13g, salt 4.6g.

Ceps saucisson 160g –Ingredients: 85% pork, 15% pork fat, 5% ceps, salt, LACTOSE, skimmed MILK powder, WHEAT dextrose, natural spices, potassium nitrate, maturation ferments.
Nutritional values per 100 g – 1664 kJ (401 Kcal), protein 26g, carbohydrates 1.2g including trace sugars, fat 32g of which saturated 12g, salt 4.3g.

Comte saucisson 160g – Ingredients: 85% pork,15% pork fat, 4% Comte, salt, LACTOSE, skimmed MILK powder, WHEAT dextrose, natural spices, potassium nitrate, maturation ferments. – Nutritional values per 100g – 1744 kJ (421 Kcal), protein 28g, carbohydrates 1.1g including trace sugars, fat 34g of which saturated 13g, salt 4.5g.

Garlic saucisson 200g – Ingredients: 85% pork, 15% pork fat, 3% garlic, salt, LACTOSE, skimmed MILK powder, WHEAT dextrose, natural spices, potassium nitrate, maturation ferment. – Nutritional values per 100g – 1745 kJ (421 Kcal), protein 28g, carbohydrates 1.1g including trace sugars, fat 34g of which saturated 13g, salt 4.6g.

Hazelnut saucisson 160g – Ingredients: 85% pork, 15% pork fat, 10% HAZELNUT, salt, LACTOSE, skimmed MILK powder, WHEAT dextrose, natural spices, potassium nitrate, maturation ferments. -Nutritional values per 100g – 1816 kJ (439 Kcal), protein 27g, carbohydrates 0.5g including trace sugars, fat 36g of which saturated 12g, salt 4.3g.

Pork saucisson 160g – Ingredients: 85% pork, 15% pork fat, salt, LACTOSE, skimmed MILK powder, WHEAT dextrose, natural spices, potassium nitrate, maturation ferments. – Nutritional values per 100g – 1745 kJ (421 Kcal), protein 28g, carbohydrates 1.1g including trace sugars, fat 34g of which saturated 13g, salt 4.6g.

Roquefort saucisson 160g – Ingredients: 85% pork, 15% pork fat, 2% ROQUEFORT, salt, LACTOSE, skimmed MILK powder, WHEAT dextrose, natural spices, potassium nitrate, maturation ferments. -Nutritional values per 100 g – 1740 kJ (420 Kcal), protein 28 g, carbohydrates 1.1 g including trace sugars, fat 34 g of which saturated 13 g, salt 4.6 g.

Wild Boar saucisson 160g – Ingredients: 70% pork, 10% pork fat, 20% wild boar meat, salt, LACTOSE, skimmed MILK powder, WHEAT dextrose, natural spices, potassium nitrate, maturation ferments. -Nutritional values per 100g – 1758 kJ (424 Kcal), protein 25g, carbohydrates 1.1g including trace sugars, fat 36g of which saturated 14g, salt 4.5g.

We are committed to delivering the freshest products to your doorstep. While we aim for a minimum shelf life of 7 days upon arrival, many items last even longer. Need to know more? Reach out to us for the latest stock information, and rest assured, your order is carefully packed to stay cool for up to 48 hours.