Plaited Brioche with Pearl Sugar 400g BEST BEFORE 21/04/25

There’s nothing quite like soft, golden, and delicately sweet brioche, it’s a beloved French treat for breakfast. This plaited brioche with pearl sugar is made in France with creme fraiche and whole fresh eggs and offers an irresistible combination of richness and lightness in every bite. 

It’s perfect for sharing with family, enjoy it simply sliced with butter, jam, honey, or chocolate hazelnut spread, paired with a glass of milk or a steaming café au lait. For an extra indulgent experience, warm this brioche loaf or lightly toast it to enhance its buttery flavour. The finishing touch? A generous sprinkling of pearl sugar, adding a delightful crunch to this classic French delight. 

Ingredients: WHEAT flour, pearl sugar (5% on top of brioche), whole fresh EGGS, vegetable oils (palm and rapeseed), inverted sugar syrup, crème fraiche, yeast, full fat MILK powder, natural flavours (contains ALCOHOL), salt, WHEAT gluten, emulsifiers (E471, E472e), MILK protein, deactivated yeast, thickening agent (cellulose gum), colouring (beta-carotene). 

Nutritional values per 100g – 1450kJ / 344kcal, fat: 10g of which saturated: 4.7g, carbohydrates: 55g of which sugars 21g, proteins: 7g, salt: 0.98g 

We always aim to send out products with the longest best before date possible, and you can expect 7 days as a minimum. Many of our fresh products will have a shelf life that exceeds this, so please get in touch if you’d like up-to-date information on our current stock.