Ederki Seafood Tapas Selection: Octopus, Mussels and Squid

Experience the culinary treasures of the Basque Country with this incredible seafood bundle by Ederki.

Crafted in the heart of the Basque region, this bundle includes three tins of exquisite seafood delights: delectable mussels in escabeche sauce, tender octopus in marinière sauce, and flavourful stuffed squid in Basquaise sauce. Each tin weighs 111g, providing a generous portion for your enjoyment. Indulge in the authentic flavours of the Basque cuisine, brought to you in convenient and expertly prepared tins.

Perfect for connoisseurs and seafood lovers, elevate your dining experience with these delightful coastal delicacies.

Maison Ederki is proud to select the best local ingredients and producers to elaborate recipes in line with their tradition and region. Based in Mouguerre in the Basque country, they use ingredients such as piment d’Espelette, fresh seafood, and Manzanilla olives to make authentic regional delicacies that are loved by foodies all over France – and beyond.