Crushed Pink Pralines 5kg

Elevate your desserts with these crushed pink pralines, a French delicacy originating from Lyon and crafted from almonds cooked in pink caramelised sugar. This large 5kg bag is perfect for professional chefs, caterers, and home bakers, these vibrant pralines add a sweet crunch and a pop of colour to a wide range of recipes. 

Use crushed pralines to create the iconic Praline Rose tarte from Lyon, a sweet treat with a luscious pink filling. They’re also ideal for brioche, floating island or even cookies lending a delightful sugar-coating crunch and almond flavour to your recipes. 

Curious about how pink pralines are made? Made by coating almonds in layers of vibrant pink sugar as they tumble in a copper pan, pink pralines are as stunning as they are delicious. Whether for catering events or elevating everyday desserts, crushed pink pralines are the secret to turning simple recipes into showstopping creations. 

Ingredients: sugar, ALMONDS 10%, glucose syrup, vegetable oil (rapeseed), colouring: E129

Nutritional values per 100g – energy: 1705kJ / 423Kcal, carbohydrates: 90.4g including sugars 80.3g, fat: 4.1g of which saturated: 0.3g, proteins: 1.6g salt 0g.