Rich, fine and smooth, this pure duck mousse from French producer Castaing is a true delight for the palate.
This mousse made of duck liver is light and easy to turn out with a beautiful texture and silky mouthfeel. It makes a truly indulgent snack or starter slathered on fresh bread with gherkins in a sandwich. For a simple lunch or supper, just enjoy it together with a salad. It will also be the star turn at your picnic or apéritif. Unopened, this duck mousse has a long shelf life and will keep in the fridge for a few months
Famous for its foie gras, pâtés and terrines, Maison Castaing was founded by Joseph Castaing in 1925 in the picturesque village of Coudures, south-west France. Joseph’s descendants run the company to this day, exporting the flavours of Landes region to gourmands all over the world.
Ingredients: duck fat and meat 36%, water, duck liver 20%, EGGS, madeira, starch, salt, MILK proteins, gelatine, sugar, spices, dye: carmine, antioxydant: sodium ascorbate, preservatives: sodium nitrite, aroma.
Nutritional values per 100g – energy: 1569kJ / 375kcal, fat: 38g, saturated fat: 13g, carbohydrates: 2.8g of which sugars: 0.6g, proteins: 5.7g, salt: 1.2g
We are committed to delivering the freshest products to your doorstep. While we aim for a minimum shelf life of 7 days upon arrival, many items last even longer. Need to know more? Reach out to us for the latest stock information, and rest assured, your order is carefully packed to stay cool for up to 48 hours.
























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