Cancoillotte with Jura Wine 240g

Cancoillotte is a runny French cheese made in the Franche-Comte region, and one of the must-try cheese from the Jura mountains. Wine from the area has been added to this cheese to add extra flavour.

Produced with cow’s milk, this cheese is made from “metton” (skimmed raw-milk curd), making it lower in fat than other soft cheeses, although butter (and salt) is generally added after the cheese has been gently melted over a flame.

Ingredients: Water, curdled skimmed MILK (origin: France), BUTTER 14%, Jura WINE 2% cast iron salts: sodium citrates, salt.

Nutritional Values: – 706kJ / 169kcal, fat: 12g, saturated fat: 7.2g, carbohydrates: 0.5g, sugars: 0.5g, protein: 15g, salt: 1g

We are committed to delivering the freshest products to your doorstep. While we aim for a minimum shelf life of 4 days upon arrival, many items last even longer. Need to know more? Reach out to us for the latest stock information, and rest assured, your order is carefully packed to stay cool for up to 48 hours.